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One man's food is another man's poison.
Imagine
there were three different types of fuel that every car could run on,
gasoline, diesel, and vegetable oil. However, rather than just running
on a single fuel, a mixture of the three was needed for each car to run
at full capacity. Every make and model had its own perfect ratio of
gasoline to diesel to vegetable oil. If the ratio was off, the car would
lose power and performance, suffer reduced fuel efficiency, and break
down more rapidly. On the other hand, when the fuel ratio was perfect to
the vehicles requirements, its performance would improve, fuel
efficiency would be maximized, and maintenance work like inflating tires
and changing oil would feel like a thing of the past. In other words, a
station wagon would begin to look, feel, and perform more like a
Mercedes-Benz. Wouldn't everyone want to find out their vehicle's
perfect fuel ratio and make sure they stuck to that ratio as much as
possible?
This month's book review is on William Wolcott's
The Metabolic Typing Diet.
If you have ever attempted to find, read, and understand diet advice,
you have likely found it only leads to one thing, no not results,
confusion. Not confusion because the material is too complicated to
understand, but rather, confusion due to the fact that so many books,
articles, and celebrity trainers either offer contradicting advice, or
severely water down a single point or philosophy to the degree that
their theory could, and in all likelihood, should, be expressed in a
Tweet of less than 140 characters instead of an over-priced 'best
seller' with a flashy cover and not one credible reference. However, the
concern of this review is not with the abundance of misinformation. It
is with the addressing one of the reasons why there are so many
conflicting viewpoints regarding nutrition.
Going back to the
hypothetical car situation with the different ratios of fuel, you can
hopefully connect the metaphor of the vehicle as a human body and the
gasoline, diesel, and vegetable oil as protein, fat, and carbohydrates.
This means that, yes, every person has their own ideal ratio of protein,
fat, and carbohydrates, also known as their metabolic type, and that
yes, someone whose bodily systems are functioning like an old station
wagon can improve them to that of a MercedesBenz with the right nutrient
combinations, and vice-versa with the wrong nutrient combinations. This
is due to the nutrients affects on what Wolcott calls 'fundamental
homeostatic controls'. In other words, balances that keep the body
functioning how it is supposed to function.
Applying this thought
process to the mixed success rates on vastly different diets, it becomes
clear that when people have success on a diet they are likely eating in
accordance with their metabolic type. On the other hand, when people do
not have success on a diet, or even take steps backwards, they probably
are not getting in the correct fuel mixture their body needs. One
person's food can literally be another's poison.
If you have ever
been frustrated sorting through the piles of nutritional misinformation,
have ever had trouble figuring out what to eat, how much to eat, and
when to eat to achieve your goals, or have tried diets in the past but
failed for any reason, then
Self Made Nutrition is for you. Officially launching later this year,
Self Made Nutrition
will look to cut through the dietary myths and help people achieve real
and sustainable results by figuring out their ideal nutritional
requirements, maximizing function of the many systems of the body
required for optimal health, and developing the habits to make it a life
long change. Keep a lookout on
SelfMadeFitness.com for more information and updates as the we get closer to the launch!
Enjoy this review? Get a copy of
The Metabolic Typing Diet in the
Self Made® Book Store!
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